I love maple breakfast sausages. But I don’t love how and where most industry-“farmed” pigs live out their lives. When I support the ‘what’ of a product, but not the ‘how’, I try rolling it back to its constituent parts, and see if I can re-assemble it differently. We’re fortunate to live about an hour … Continue reading How We Make: Maple-Sage Sausage Patties